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  Home > Freeze Dried Food > Mountain House Food Pouches >

  Mountain House Pasta Primavera - Pro-Pak



 
Price: $6.95

Quantity in Stock:36
Availability:: Usually Ships in 24 to 48 Hours
Product Code: MHPP564
Qty:

Description
 
Product Code: MHPP564
Product Description

NEW 16 oz SINGLE Serving Foil Vacuum Pouch
Mountain House Pasta Primavera Pro-Pak

Mountain House Pro-Pak Meals. After numerous requests for a LARGER SINGLE SERVING SIZE and MORE COMPACT PACKAGING, Mountain House® is introducing the "Pro-Pak" line of Backpacking food to their extensive line of delicious tasting freeze dried foods.

So, What makes the Pro-Pak's Packaging Different?
The specially designed foil packaging holds one HEARTY 16 ounce serving of delicious Mountain House® Freeze-Dried food and comes completely VACUUMED SEALED TIGHT for ULTRA compact storage. Unlike most backpacking pouches, they're made NOT TO EXPAND when hiking or camping in higher elevations. Each pouch takes up less space in your backpack (or boat, RV, EMERGENCY PACK, glove box, etc.) plus the pouch features a convenient stand up zipper foil pouch for simple and easy reconstitution and eating... just add water, wait about 5 minutes, and eat straight from the pouch. No messy bowls to wash or clean...ever!

Mountain House® freeze-dried backpacking and camping foods provide both great taste and super easy convenience. No Cooking or Preparation Needed. Simply add hot water (you can use cold water in a pinch), wait 5 to 8 minutes (to reconstitute)…and Eat. It’s that simple! In our independent taste tests, adults and surprisingly, kids loved the taste of Mountain House freeze-dried backpacking foods. In fact, many came back and asked for seconds (that’s a rarity even at home)!

Recently, the prestigious American Tasting Institute awarded Mountain House freeze-dried foods the 2005 GOLD MEDAL for Best Tasting Foods in the Freeze-Dried Meal category. More importantly though, over 6 in 10 customers across the USA chose Mountain House foods over all other brands. Try’em yourself and see why!

Mountain House® cooked and freeze-dried Pasta Primavera makes One Large 16 ounce Serving. A vegetarian delight! A gourmet blend of premium spiral pasta noodles mixed garden vegetables in a flavorful cream sauce. A popular choice. Tastes great! Always on our short list for dinner menu choices. Simple and easy to make…just add water and eat! Each package makes a very filling meal while on the trail or for a fast lunch at work.

INGREDIENTS: Zucchini, Enriched Macaroni Product (durum semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), Cream, Cauliflower, Broccoli, Red Peppers, Nonfat Dry Milk, Yellow Peppers, Modified Corn Starch, Green Peas, Seasonings (hydrolyzed soy and corn protein, dextrose, torula yeast, soybean oil), Parmesan Cheese (part-skim milk, cheese culture, salt, enzymes), Onion Powder, Butter (cream), Maltodextrin, Salt, Culture Whey Powder, Autolyzed yeast extract, Spices, Natural Flavors, Granulated Garlic, Turmeric and Safflower Oil. Contains: Wheat, Milk, Soy.


Mountain House® freeze-dried backpacking and camping foods provide both great taste and super easy convenience. No Cooking or Preparation Needed. Simply add hot water (you can use cold water in a pinch), wait 5 to 8 minutes (to reconstitute)…and Eat. It’s that simple! In our independent taste tests, adults and surprisingly kids, loved the taste of Mountain House freeze-dried backpacking foods. In fact, many came back and asked for seconds (that’s a rarity even at home)!

Last year, the prestigious American Tasting Institute awarded Mountain House freeze-dried foods the 2003 GOLD MEDAL for Best Tasting Foods in the Freeze-Dried Meals category. More importantly though, over 6 in 10 customers across the USA chose Mountain House foods over all other brands. Try’em yourself and see why!

What Makes Mountain House Foods Different from other
“Freeze-Dried” Backpacking Foods?

The biggest difference is that ONLY Mountain House cooks their freeze dried foods with all or most of the food components and seasonings together, just like you would when cooking at home. Most experts consider this superior because the fresh vegetables, meats, seasoning, and sauces simmer together. This provides a savory “just cooked” flavor. After cooking, the foods are quickly flash-frozen to around40° below zero. Finally, they place the food trays into a specially designed freezing-drying vacuum chamber where incredibly the foods go from the frozen stage to the dry stage without ever passing through the liquid stage. The result is that the foods look like fresh frozen except 98% of their moisture has been removed. This entire process is known as “sublimation”.

The benefit to you is that Mountain House Foods:

Taste Fresher. Freeze dried foods, like fresh frozen foods, retain virtually all their fresh-food taste and nutritional content. Freeze-drying removes the water, not the natural flavor, vitamins or nutrients like dehydrated or wet-pack cans do. You’ll enjoy Gourmet Tasting foods you whole crew will love.

Have the Look & Aroma of Fresh Frozen Foods. Freeze dried foods maintain their original size, shape and texture, unlike dehydrated foods, which shrink and shrivel due to high-temperature processing. Freeze-drying removes water under low temperatures (typically a maximum of 100 to 130 degrees F), which keeps intact the moisture channels and food fibers. Just add water, and in minutes every fresh food detail returns. Kids love the “normal” look and taste.

Weigh Dramatically Less. Freeze dried foods have 98% of their water removed. This reduces the food's weight about 90%. Mountain House foods are so lightweight and compact you can carry several days worth of food in a small backpack. Ideal for long or short-term backpacking trips and overseas adventures.

Reconstitute Faster. Mountain House Freeze-dried foods reconstitute over twice as fast as most backpacking foods and up to 10 times faster than dehydrated foods.

Stay Fresh Longer. Mountain House freeze-dried foods have a shelf-life up to 5 years (30 years in bulk #10 cans), without deterioration or spoilage. Mountain House packs their backpacking foods in a unique moisture and oxygen-barrier foil package to preserve the food's flavor, texture, color, and nutrients. To “double” ensure freshness and prevent the food from turning rancid, an oxygen absorber packet is placed in each pouch. (This product is not harmful to your health, but should not meant to be eaten. Simply discard after opening package).

Now in contrast, ALL other backpacking food companies use blends of dry powered mixes and seasonings then combine them with either dehydrated and/or freeze-dried ingredients. So is this bad? No, not at all. It’s simply a less expensive process to mixed dry components with a few freeze-dried items. Unfortunately, this means that most other brands of backpacking foods require hot boiling water and take longer to reconstitute (10 to 20 minutes vs. 5 to 8 minutes for Mountain House).

Mountain House foods go through a more time consuming and expensive freeze-drying process. In addition, most of their foods include real meats like tender chicken, beef, pork and danish ham rather that less expensive meat substitutes like textured vegetable protein (TVP). Surprisingly, their gourmet line of foods cost about the same or less that other brands. They are the #1 Selling Backpacking & Camping foods sold in the USA today.

Here Are 10 Great Reasons to Choose Mountain House:
  1. Make Fast & Easy Gourmet Meals in Minutes
  2. No Cooking or Preparation… Just Add Water & Eat!
  3. Super Lightweight Foods (Your back will love you!)
  4. Wide Selection of Gourmet Food Choices
  5. Choose from 1, 2 and 4 Serving Pouches PLUS Bulk #10 Cans
  6. Longest Shelf-Life… 5 Years for Pouches (vs 1-2 years for other brands)
    and up to 30 Years for #10 Cans!
  7. Voted “Best Tasting”
  8. NO Dishes or Clean-Up!
  9. Wide Selection of Food Choices
  10. Less than the Cost of a Fast Food Meal!

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